Active Now

DannyPetti
Discussion » Questions » Food and Drink » Does a peanut-mayonnaise sauce sound good to you?

Does a peanut-mayonnaise sauce sound good to you?

Me, neither. But the experts thought it was strangely delicious. 

Posted - July 17, 2022

Responses


  • 44603
    Gag. Who are those experts? Prisoners?
      July 17, 2022 12:37 PM MDT
    3

  • 10052
    World-renowned chefs and restauranteurs. 
      July 17, 2022 12:44 PM MDT
    3

  • 44603
    Yeah, they also like caviar and testicles. Maybe put some of that sauce on the testicles.
      July 17, 2022 12:45 PM MDT
    3

  • 10052
    I've never eaten either, thankfully. 

    That sounds like a good place for the sauce. 
      July 17, 2022 12:48 PM MDT
    3

  • 44603
    I have eaten caviar. Nasty.
      July 17, 2022 12:55 PM MDT
    3

  • 13277
    Actually, high-quality caviar can be quite delicious with the right cracker. Very expensive, though.
      July 17, 2022 1:23 PM MDT
    2

  • 10052
    I'll take your word for it, Stu. 
      July 17, 2022 5:53 PM MDT
    2

  • 1633
    Well, while a straight, simple peanut and mayonnaise mixture in istelf doesn't sound appetizing to me in the least, working within a culinary environment, I can tell you that some of the strangest concoctions produce the tastiest dishes.
      July 17, 2022 12:46 PM MDT
    5

  • 10052
    I totally believe that. I like to experiment in the kitchen. 
      July 17, 2022 12:52 PM MDT
    4

  • 44603
    Hmm. A ground liver and testicle sandwich with caviar and peanut butter/mayonnaise sauce. Fit for a King.
      July 17, 2022 12:59 PM MDT
    5

  • 1633
    Wrap it in bacon, you'll be fine.
      July 17, 2022 1:06 PM MDT
    5

  • 44603
    And deep fry it in lard.
      July 17, 2022 2:52 PM MDT
    2

  • 1633
    Then smother it in cheese!

      July 17, 2022 3:11 PM MDT
    2

  • 44603
    Are you from Wisconsin?
      July 17, 2022 4:15 PM MDT
    2

  • 1633
    Afraid not!  Perhaps I should have said, "Dust it with Old Bay"?

      July 17, 2022 4:31 PM MDT
    2

  • 44603
    I put that in the pot when I boil lobstah.
      July 17, 2022 4:40 PM MDT
    2

  • 1633
    We put it on everything here... even potato chips!

      July 17, 2022 5:26 PM MDT
    1

  • 10052
    Are those vegetarian?
      July 17, 2022 5:55 PM MDT
    2

  • 1633
    Not quite.  I just checked and these chips apparently contain one ingredient that may not be vegetarian.
      July 17, 2022 6:28 PM MDT
    2

  • 10052
    It sounds like an interesting blend of spices in the seasoning. If the 'copycat' recipe I found is fairly accurate, that is. 
      July 17, 2022 6:35 PM MDT
    2

  • 1633
    It was actually formulated by a German immigrant named Gustav Brunn back in 1939.
      July 17, 2022 6:54 PM MDT
    0

  • 13277
    My wife is from the Caribbean. They cook with it all the time.
      July 17, 2022 6:28 PM MDT
    1

  • 1633
    Really?  So Old Bay is world famous!  Well, nice to know that there is something good that comes from this place!
      July 17, 2022 6:30 PM MDT
    1

  • 13277
    We buy the big bottles of it at Costco, six at a time.
      July 17, 2022 6:41 PM MDT
    1