Active Now

Malizz
Discussion » Questions » Jobs » If you were a chef by profession, would you mind sometimes being referred to as a cook, or would it offend you? [~]

If you were a chef by profession, would you mind sometimes being referred to as a cook, or would it offend you? [~]

Posted - June 7, 2023

Responses


  • 10449
    Being called a "cook" is demeaning.  The term is so gauche.  I, sir, am a chef!  (And, unlike in "team", there should be an "I" in "chef"! (chief))
      June 7, 2023 8:33 AM MDT
    2

  • 52903

     

      Er, um, I’m not sure that counts, dude. 


    ~

      June 7, 2023 8:40 AM MDT
    3

  • 10029
    I don't think I'd care. Probably depends on how much one spends on culinary school. 
      June 7, 2023 7:34 PM MDT
    1