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Marguerite, the Beloved

I'm working on menus. What meats are good for Christmas dinner?

We don't want turkey. I have ham, but am thinking I could have another meat. Maybe fish or something else. Can you give me some ideas? 

Posted - December 22, 2016
Tag : #menus

Responses


  • Can't go wrong with roast beef.  People usually get excited about  prime rib if price isn't a big factor.  
      December 22, 2016 3:08 PM MST
    2

  • 2515
    @Glis, thanks for your ideas! 
      December 22, 2016 10:38 PM MST
    1

  • 11087
    Beef tenderloin.
      December 22, 2016 3:13 PM MST
    4

  • 2515
    @JaneS, thanks for your good idea! 
      December 22, 2016 10:39 PM MST
    0

  • 5808
    Mince Meat
      December 22, 2016 3:17 PM MST
    2

  • 55
    Hot Dogs.
      December 22, 2016 4:06 PM MST
    1

  • 2515
    @Wade, I was thinking pigs in the blanket would be good. 
      December 22, 2016 10:46 PM MST
    0

  • We had goose once. It was nice :)
      December 22, 2016 4:19 PM MST
    2

  • 3934
    Toast and cold cereal.

    Hey, if it was good enough for Charlie Brown, it ought to be good enough for you and your family....;-D...
      December 22, 2016 4:21 PM MST
    1

  • 2515
    @OldSchool, this is what Charlie Brown likes! 
      December 22, 2016 11:03 PM MST
    0

  • 46117
    Since Jesus is being celebrated and all things spiritual and non-violent, I would dispense with MEATS entirely.
      December 22, 2016 4:31 PM MST
    1

  • 2515
    @ChruchOfTrump, I've already bought the spiral ham. Am looking for a second meat or fish. Goose sounds good, too. 
      December 22, 2016 10:52 PM MST
    0

  • Bbq'd pork tenderloin, marinated in Greek marinade. Mmmm. Same marinade and ovened is nice, too.
      December 22, 2016 5:39 PM MST
    1

  • 2515
    @Jimmy, Sounds delicious! Thanks! 
      December 22, 2016 11:05 PM MST
    0

  • It IS, especially bbq'd. You're welcome.
      December 22, 2016 11:09 PM MST
    1

  • 3463
    What about roast duck?
      December 22, 2016 5:43 PM MST
    4

  • 3523
    Two great suggestions:  Roast beef (prime rib or tenderloin) or Goose.  I've had goose before and would love to try it again.  I was going to say leg of lamb.  I like that a lot too.  Fish is great if you live by the ocean and can buy it fresh.  Or how about shrimp and cocktail sauce as an appetizer? 
      December 22, 2016 6:20 PM MST
    3

  • 2515
    @CallMeIsmael, great ideas! Thanks! 
      December 22, 2016 10:35 PM MST
    0

  • 1713
    Jesus was a fish kinda guy, right?
      December 22, 2016 7:49 PM MST
    1

  • 2515
    @Patchouli, yes, he was! Good idea! Thanks! 
      December 22, 2016 11:52 PM MST
    1

  • 9
    Salmon in a white wine sauce with linguine pasta  This post was edited by Sol05 at December 22, 2016 10:33 PM MST
      December 22, 2016 9:42 PM MST
    1

  • 17614
    Bourbon/honey pork tenderloin.

    We are having rib eye steak Sunday.   This post was edited by Thriftymaid at December 22, 2016 10:33 PM MST
      December 22, 2016 10:19 PM MST
    1

  • 2515
    @ThriftyMaid, I do like rib eye steak! Thanks! I'll check out the pork loin. Sounds delicious!  
      December 22, 2016 10:37 PM MST
    1

  • 10052
    Since you're definitely making pig, why not try a vegetarian option? Mushroom dishes are very hearty and delicious. Happy Holidays!
      December 22, 2016 11:20 PM MST
    1