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Discussion » Questions » Jobs » If you were a chef by profession, would you mind sometimes being referred to as a cook, or would it offend you? [~]
Randy D

If you were a chef by profession, would you mind sometimes being referred to as a cook, or would it offend you? [~]

Posted - June 7, 2023
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Responses


  • 10662
    Being called a "cook" is demeaning.  The term is so gauche.  I, sir, am a chef!  (And, unlike in "team", there should be an "I" in "chef"! (chief))
      June 7, 2023 8:33 AM MDT
    2

  • 53524

     

      Er, um, I’m not sure that counts, dude. 


    ~

      June 7, 2023 8:40 AM MDT
    3

  • 10052
    I don't think I'd care. Probably depends on how much one spends on culinary school. 
      June 7, 2023 7:34 PM MDT
    1