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Free as a bird?? Have you seen the price of chicken lately?

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Posted - June 27, 2017

Responses


  • 13071
    That reminds me, I need to barbecue some tonight. ;+
      June 27, 2017 10:51 AM MDT
    3

  • 7126
    My breasts are holding firm at $1.99 a pound.   
      June 27, 2017 11:21 AM MDT
    4

  • 6988
    SOLD!  I think.
      June 27, 2017 2:04 PM MDT
    4

  • 44552
    I won't respond to that.
      June 27, 2017 4:21 PM MDT
    3

  • 10026
    Image result for animated disney characters of people laughing
    Huge bouncing giggles LyricalOne!!!
      June 28, 2017 1:30 AM MDT
    2

  • 7126
    Glad I'm not the only one bouncing around here.  ;-)
      June 28, 2017 1:33 AM MDT
    2

  • 22891
    no cause i dont cook, i microwave
      June 27, 2017 12:46 PM MDT
    3

  • 44552
    Microwave ovens are a form of cooking.
      June 27, 2017 4:22 PM MDT
    2

  • 6124
    Yeah, along with the price of broccoli and every other freaking thing.  I love artichokes and I can't get them for less than $1.99 a piece!  I've finally turned into my grandmother.  I stand in the produce section bitching along with all the other old biddies about how I "never thought I would live to see the day that __________ costs $________!!!!"



    I need a life.  :-(
      June 27, 2017 2:52 PM MDT
    5

  • 44552
    I do that too. I remember the five cent candy bars. I guess we are showing our age.
      June 27, 2017 4:23 PM MDT
    3

  • 6124
    Thankfully, I can't say I remember the five cent candy bars.

    But then again, I'm senile so.....
      June 28, 2017 3:50 AM MDT
    2

  • 10026
    Hi Harry~ Maybe you should try the cucumber section.  You'll be surprised!  they've gone up in size!**
    At my store they are very reasonably priced.  I think about a dollar.  I don't know if they are in season but they look firm and crisp. They're great to snack on.  Most people like them with dip.  I like them with salt. I know.  It's not good for me but I think it brings out their natural flavor.  Give them a try. Your body will thank you because they are really good for you :) :)

    ** I'm having a hard time writing this with a straight face ;))
      June 28, 2017 2:29 AM MDT
    2

  • 6124
    Merlin, you should know me by now.  

    I am acutely and obsessively aware of the price and size of cucumbers.  As soon as I hit the produce section, it's my first stop.  FYI, I prefer the big English ones. ;-)


      June 28, 2017 3:49 AM MDT
    1

  • 10026
    Harry, big giggles, you know I know you know I know!  That is why I was surprised to find you perusing the artichokes when the cucumbers can be much more inviting.  You know what it was?  I forgot to mention the most important fact.  It's not the size of the cucumber.  It's the English accent that makes them all the more tastier.  Winks and smiles!  

      June 29, 2017 12:11 PM MDT
    0

  • 44552
    I grow my own, slice and add a bit of salt. After a half an hour I dry off the moisture and put them in a mixture of vinegar, onions, a bit of water and lots of ground pepper. They are ready in an hour. Very refreshing. My wife likes them with sour cream.
      June 29, 2017 10:28 AM MDT
    1

  • 10026
    They sound very inviting Element.  Your wife is a lucky women!
    If you don't mind, I would like to try that recipe.
     I have a couple of cucs in the refrigerator right now.  While Don is work, I can whip those up and it will be a nice surprise for him when he gets home.
    Thanks Element :) :) This post was edited by Merlin at June 29, 2017 12:16 PM MDT
      June 29, 2017 12:14 PM MDT
    0

  • 7683
    Ha ha ha ha;))
      June 28, 2017 6:58 PM MDT
    1

  • 7683
    Yes, on Sunday, I was in for a shock....it has risen;))
      June 28, 2017 6:58 PM MDT
    2

  • Free as a "live" bird.
      June 28, 2017 7:19 PM MDT
    2

  • 46117
    Sign up for a Food Bank.  They give it away. 

    Like kittens.

      June 28, 2017 7:25 PM MDT
    0