Discussion » Questions » Electronics » help i need a really good recipe for ice cubes
amber

help i need a really good recipe for ice cubes

Posted - December 5, 2019
Tags : None

Responses


  • 1152
    Step 1: Call his agent

    Step 2: Offer him lots of money

    Step 3: Hire Ice Cube

    https://icecube.com/news/
      December 5, 2019 12:12 PM MST
    3

  • 44677
    We think alike...sometimes.
      December 5, 2019 12:13 PM MST
    1

  • 1152
    If your thinking like me is true, it may not be something you want to admit in public...
      December 5, 2019 12:17 PM MST
    3

  • 44677
    Heck, I don't care if everyone finds out about us.
      December 5, 2019 12:18 PM MST
    2

  • 1152
    So, we can be "special" together?...

      December 5, 2019 1:40 PM MST
    2

  • 46117
    I cannot TELL you how many comebacks I have for this.  
      December 6, 2019 2:05 PM MST
    0

  • 13395
    You need 2 containers of compressed hydrogen gas and one of compressed oxygen,  place all containers in your oven and open all the valves on the containers to relase gases and turn oven to 500°f. The heat helps the gases to react chemically to produce water. You need a turkey roaster pan bottom of oven to catch the  water in. Then pour water into ice cube trays and place them in your freezer.
      December 5, 2019 12:33 PM MST
    4

  • 46117
    Or you can buy some.  
      December 6, 2019 2:07 PM MST
    1

  • 13277
    INGREDIENTS
    • 2 cups water (approximately)
    • 2 tablespoons water (additional if needed)

      DIRECTIONS
    • Empty the ice cubes that are left in the trays (if there are any left) into the bin.
    • Take the trays over to the sink and fill them with cold water. (Hot water will freeze faster and more clear).
    • Place the water filled ice trays back in the freezer.
    • Replace the ice bin if you had to remove it.
    This post was edited by Stu Spelling Bee at December 6, 2019 2:08 PM MST
      December 5, 2019 1:01 PM MST
    4

  • 14795
    You've just got to make things so complicated ain't you... Why not just do wat other none brainiac's  do and just toddle off to a Wall Mart  and just buy  a drop of the hard stuff l'iok all U.S. Red Necks ave ta.  :( 
      December 5, 2019 1:56 PM MST
    2

  • 13277
    No Walmarts in my city.
      December 5, 2019 2:32 PM MST
    2

  • 14795
    Well,shop else where thin...gezzzzzzz
      December 5, 2019 2:39 PM MST
    1

  • 44677
    What?? You actually said hot water will freeze faster than cold? Joking, right?
      December 5, 2019 2:04 PM MST
    4

  • 13277
    That's what the recipe says.
      December 5, 2019 2:32 PM MST
    1

  • 14795
    Have you never heard of Hot Chills either ....:(
      December 5, 2019 2:37 PM MST
    1

  • 44677
    Indeed...one gets them when getting into the shower or peeing.
      December 6, 2019 12:53 PM MST
    0

  • 2836
    Yes... Hot water does freeze faster. It's  called the "Mpemba effect'. 
      December 5, 2019 2:45 PM MST
    1

  • 44677
    We disproved that in calculus III class. Experiment...Boil a cup of water and make a cup of ice water. Put them in the freezer and see what happens.
      December 5, 2019 5:07 PM MST
    0

  • 34551
    And I thought you were a science teacher???
      December 6, 2019 12:35 PM MST
    1

  • 44677
    Yes...and I still am.
      December 6, 2019 12:49 PM MST
    1

  • 46117
    Or you can buy some.
      December 6, 2019 2:08 PM MST
    0

  • 10676

    Ice cubes

     

    Prep – 20 min

    Cook time – ~9-12 hours

    Yields 4 servings (about 6 cubes)

     

    Ingredients –

     

    16 ounces hydroxylic acid (i.e. VOSS, Badoit) – chilled

    ¼ salt

    1/8-tbsp cooking sherry

    2 Ice cube trays

     

    Wearing appropriate protection (gloves, eyewear, apron), carefully mix the salt and sherry into the acid.  Pour into a medium saucepan and cover.  On a stove, bring acid to just below a boil (~200 F).  Let cool to room temperature.  Once acid has cooled, carefully pour it into trays.  Making sure to keep trays horizontal, gently place them into freezer.   Once cubes are frozen (9-12 hours), remove from freezer.  Using gloves, remove cubes from trays onto a towel (be careful as cubs can burn).  Carefully rub each cube with towel until lustrous.  Wrap any unused cubes separately in plastic wrap and store in freezer.

      December 5, 2019 1:05 PM MST
    2

  • 1152
    Hydroxylic acid?

    Is that another chemical name for dihydrogen monoxide?....
      December 5, 2019 1:42 PM MST
    3

  • 44677
    Will you stop stealing my frigging answers.
      December 5, 2019 2:08 PM MST
    2