I live near a Heinz KETCHUP factory. For over a hundred years, this place has been making the stuff here partially because we have great tomato growing soil and weather conditions. However, several years back, the local Heinz factory and local farmers COULD NOT come to an agreement on prices, so Heinz started to buy tomatoes from 'other places'. So a variety of flavors could come from a bottle of Heinz Ketchup.