“Be a little more trusting, ok? It’s not as if I’m going to whisk you off invite you to my dungeon basement and force ask you to make sandwiches for me all day and all night. Would I really do a thing like that? Come on, get in.” (Cough, cough.)
Yes, I love them! Wheat bread, please, and don’t cut off the edges. Listen, I’d like to know how you are with egg salad sandwiches and for grilled cheese, do you use butter or margarine? Put your seatbelt on; I wouldn’t want anything bad to happen to you.
(((Folks, this is like fishing in a barrel! Why didn’t I think of trying it ages ago? Imagine how full the dungeon basement would be!)))
I buy honey wheat bread. On occasion, I make egg salad and make sandwiches with sliced tomato and red onion. I can't recall when I last made grilled cheese, but I only use real butter when I do. Seatbelt on. Let's roll.