Discussion»Questions»Outside the Mug» If good quality milk and beef can be produced artificially and at low cost, what will unemployed cows do to earn their hay?
When the chips are down, they might try to get on at a cow-sino (I hear the steaks are high there), a farm-acy, a moo-ving company, or perhaps a calf-eteria.
When you consider how many chemicals and additives it takes to make these artificial foods taste like the real thing, how can you believe they're better for you?
Slartibartfast 