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How do you butter your bread?

Do you butter every single inch right out to the edges, the corners as well, or are you happy with a little butter in the middle?

I like to butter every single inch, this includes mayonnaise, jelly and peanut butter as well. 



Posted - July 4, 2023

Responses


  • 13269
    I don't eat bread.
      July 4, 2023 6:57 PM MDT
    2

  • 7666
    One less thing to think about then. 
      July 4, 2023 7:13 PM MDT
    3

  • 13269
    Many fewer empty calories and carbs as well.
      July 4, 2023 7:24 PM MDT
    2

  • 7666
    I use 40 calorie bread or Keto low carb bread when I can find it. 
      July 4, 2023 8:28 PM MDT
    3

  • 13269
    I've tried that as well.
      July 4, 2023 10:44 PM MDT
    2

  • 3093
    Not if you eat 100% whole wheat bread.  Until I tried Arnold's brand, I always thought whole wheat bread tasted like cardboard, but theirs is much tastier and the texture is soft. This post was edited by Spunky at July 5, 2023 8:26 AM MDT
      July 5, 2023 4:19 AM MDT
    3

  • 13269
    Still not healthy if one is diabetic.
      July 5, 2023 4:58 AM MDT
    3

  • 3093
    True, but everything in moderation.  It's almost impossible these days to find any foods that don't contain too much sugar or salt.  
      July 5, 2023 7:05 AM MDT
    3

  • 53081

     

      You and I follow the same practice: whenever I spread something on slices of bread, I like to cover every inch of it.
      ~

      July 4, 2023 7:52 PM MDT
    2

  • 7666
    Yes, it's the only way to go.  :  )
      July 4, 2023 8:27 PM MDT
    3

  • 2217
    I usually toast the bread, spread the butter as best I can, let it melt while the tea's brewing, then apply marmalade. 
      July 5, 2023 12:56 AM MDT
    5

  • 3093
    With a knife.
      July 5, 2023 4:20 AM MDT
    4

  • 845
    Alas, my bread and butter days are behind me now. A few years ago I was on a diet following a heart attack and I decided to cut way back on butter (among other things). I still buy butter, but I cut it up into tablespoon portions (the markings are on the wrapper) and freeze them. I mostly use them to treat myself by using them in oatmeal. I never have the patience to defrost a pat of butter to use on bread or toast. This post was edited by NYAD at July 5, 2023 8:55 AM MDT
      July 5, 2023 7:50 AM MDT
    3

  • 7666
    It's good to have healthy eating habits, especially those that will save your life. 
      July 5, 2023 8:28 AM MDT
    1

  • 44394
    On the top of the slice.
      July 5, 2023 8:16 AM MDT
    2

  • 7666
    You are so creative, hahaha.
      July 5, 2023 8:28 AM MDT
    2

  • 1817
    Melt the butter in a pan and put the bread in the pan 
      July 5, 2023 10:22 PM MDT
    0