Yes, what he did is about all I think about when I hear his name. If you hadn't used the words "is currently," I might have forgotten that he had been murdered in prison.
Only four legged animals with cloven (split) hooves AND who “chew the cud” are prescribed as Kosher. *There is a process involved of removing “unclean“ portions before butchering.
Humans have neither quality, and I think more serious issues than Kosher need addressing if eating human flesh becomes a consideration.
This post was edited by Don Barzini at December 30, 2017 2:52 PM MST
Cute, thumbs up :) If the Jewish person you are cannibalizing stuck to the faith methink so.
This post was edited by O-uknow at December 30, 2017 7:08 AM MST
If the meat is prepared properly, possibly---but don't eat the fat.
To comply with this prohibition, a number of preparation techniques became practiced within traditional Judaism. The main technique, known as melihah, involves the meat being soaked in water for about half an hour, which opens pores. After this, the meat is placed on a slanted board or in a wicker basket, and is thickly covered with salt on each side, then left for between 20 minutes and one hour. The salt covering draws blood from the meat by osmosis, and the salt must be subsequently removed from the meat (usually by trying to shake most of it off and then washing the meat twice to complete the extraction of the blood. The type of salt used in the process is known as kosher salt.
Melihah is not sufficient to extract blood from the liver, lungs, heart, and certain other internal organs, since they naturally contain a high density of blood, and therefore these organs are usually removed before the rest of the meat is salted. Roasting, on the other hand, discharges blood while cooking, and is the usual treatment given to these organs. It is also an acceptable method for removing blood from all meat.
Yes....Its the real thing in the more violent parts of London.......Expensive to ,as it often costs an Arm and a Leg for an Alfresco Sushi meal and it all depends on what Cuts you like....... I hear Chops are high on the menu and the Ribs are getting axed as well... :)D
Yes it's real in certain countries of the world .....but the self catering eateries are not doing as well as expected...... Most costomers choose to Hop it rather that Stump'ing up for Take away meals....:(
WM BARR . =ABSOLUTE TRASH 