I was born a 'Gemelli'. When I was a teen I became 'Ziti', but I soon became a 'manicotti'. When I was dating I was 'linguini' ('orzo' I thought). But after I got fired from my first job everything kind of un-'ravioli'-ed and I was 'penne' less. I met and the married beautiful 'Paccheri' (she's what one might call a 'Trofie' wife). When I was looking for my first home I was 'Pici' ('pitim', I know). Nowadays I'm just 'Lasagna' around the house.
gnocci Gnocchi. It's good if it's not overdone. My better half can't eat a lot of gluten (Hashimoto's, not celiac), gnocchi is made with potatoes which aare gluten-free, so we do eat a fair bit of it.