I often dwell on things of love and beauty that lie beyond this mortal coil.
If to write is to swim in surf…
If poetry is the beach of an infinite ocean,
I have dipped my toes in the edges of waves,
but not yet learned to swim.
I fear the undertow,
the wave that turns me in somersaults,
dashes my head against the sand,
and leaves me stunned.
~Word Wine
Some days, I just don’t feel like cooking.
Somehow, I've let pantry and fridge run low.
Nothing right is there — I must make do.
It will be nutritious,
but the result, oh, the result.
What work it is to chew!
to ignore the slightly off flavours,
and make myself swallow,
the truth.
A book of poems mellows
and grows richer with the years.
The sweet grape ferments
to the dry of wine,
thick and smooth as velvet,
berry and cinnamon savours of a black sauvignon,
luscious!
I find I am drunk with words.
Cabbage stowed airless, with salt,
turns delectably sour.
Cream, with patience, churns to butter.
The point of a word
turns upon itself in a sentence,
to reveal another sense.
With five knives kept ultra sharp,
the right knife will
skin, slice, core, julienne or chop
precisely.
Dripping in slippery dressing, raw,
or simmered to a subtle blend —
texture calls attention,
just as words call for thought.
And then, other days,
the garden yields such harvest
the herbs and spices sing, and then
the syllable is to poetry
as the molecule to perfume.
And the new poem is fit for a dish
to set before the Belovéd.