When roasting a lamb, do you baste it? Do you use a lambaster?

Thank you.

Oh, ewe.

 

  Please don’t report me to the Graamar Fleece Force for that bad pun. 

:(

That's so baaaad. This post was edited by Element 99 at July 28, 2022 3:03 AM MDT

How do you baste a lamb with a restaurant?

They baste it and I eat it. Problem solved.

Mary had a little lamb
Her father shot it dead
And now it goes to school with her
Between two bits of bread

Mary had a little lamb
It ran into a pylon
Ten thousand volts shot up its @$$
And turned its wool to nylon

Uhhh..farm out man! This post was edited by CosmicWunderkind at July 28, 2022 6:18 AM MDT

We don't like it either. Funky taste.

Her kitchen skills were on a par with mine. That is not a laurel I hand out willy-nilly. I will always remember her cooking, her leg of lamb basted with olive oil, garlic, and rosemary. She made a terrific endive, asparagus and blue cheese salad. New Year's eve will never be the same without her gazpacho and salsa. 

Mom was a good cook when cooking her Kosher and Eastern European fare.