The pasturized egg contain less vitamins (but also less 'foreign' bacteria. eg: salmonella)
'pasture raised eggs' is not an official desigation for eggs, it is usually used for eggs sold directly from the farm, but could mean anything.
This post was edited by JakobA the unAmerican. at May 29, 2018 7:41 AM MDT
Ones green and unadulterated and the other ones held up above your head....i.e. past your eyes :)D
This post was edited by Nice Jugs at May 29, 2018 4:40 PM MDT
One does not "raise" an egg, so there is no such thing.
I don't happen to know what a "pasteurized one" is. Google turns up a bewildering variety of guesses. https://www.google.com/search?tbm=isch&q=pasteurized+one
That so untrue....:( How does one gets one egg into ones frying pan if one does not raise ones egg up into ones frying pan or one egg poacher, if one doesn't raise it.... I thought I just had to raise this point with you...:) D
Guidelines for those who perform medical transcription:
Capitalize eponyms, but do not capitalize the adjectives, prefixes, and common nouns that accompany them. Also, do not capitalize the nouns, adjectives, and verbs derived from eponyms.