I know of a guy who “barbecues” meat by microwaving it on high heat (no seasonings), and after taking it out, pours barbecue sauce over it and serving it ... more
I know of a guy who “barbecues” meat by microwaving it on high heat (no seasonings), and after taking it out, pours barbecue sauce over it and serving it just like that. Believe me, it certainly tasted as if he prepares it that way, and after being invited to his place that one time several years ago, I have never partaken of his culinary endeavors again.~
D. DailyA. A few times weeklyW. WeeklyE. Every few days throughout a monthM. MonthlyT. Throughout a year’s time, every now and then N. NeverI. It’s at least two or... moreD. DailyA. A few times weeklyW. WeeklyE. Every few days throughout a monthM. MonthlyT. Throughout a year’s time, every now and then N. NeverI. It’s at least two or more of the above answers O. Of the above answers, noneL. Let me phone a friend, please~
